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The Telegram
    • FOOD

  • The latest food and wine news, recipes, restaurant reviews, dinner ideas and more.
Updated at 11:22 PM

Learn how to dye Easter eggs with beets, cabbage, blueberries and many more all-natural ingredients.

Updated at 2:05 PM

We never knew there were so many food- and drink-related crimes until Gawker started covering them. Recent stories involve a man being...

Updated Mar 30, 2015 at 10:49 AM

People who love to cook are fearless about new recipes.

Updated Mar 29, 2015 at 11:24 PM

Check out these healthful, delicious and essential springtime greens.

Updated Mar 28, 2015 at 11:22 PM

These creative dishes will make spaghetti night the best night ever.

Updated Mar 27, 2015 at 9:15 AM

As warmer weather approaches, backyard barbecues beckon. Are you dreaming of burgers, steaks and veggies cooked over an open flame? Check out some of our favorite barbecue-centric apps, offering everything from must-read recipes to top techniques...

Posted Mar 27, 2015 at 2:01 AM

TIP OF THE WEEK

Updated Mar 30, 2015 at 11:07 AM

When you remember think back to Easter from your childhood, you may remember that you always got a new dress and shoes, or you may remember eating a basket of jelly beans and chocolate eggs, but as we get older, it’s the traditional Sunday...

Updated Mar 25, 2015 at 11:23 PM

Learn how to make your own Cadbury Creme Eggs at home with this helpful video.

Updated Mar 25, 2015 at 11:23 PM

Learn how to make nutritious cauliflower rice in this easy-to-follow DIY video.

Updated Mar 25, 2015 at 5:15 PM

I am an inveterate clipper of recipes and collector of cookbooks. I make no apology for that in the modern era of “pinned” recipes and the plethora that is available online.

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